1/2 cup rice 1/4 cup toor dal 1/4 potato 1/4 cup peas 1/4 cup carrots 1/4 beans Pressure cook all ingredients above. In a wide pan, heat oil and add some cashews and saute, add 1/4 cup tomatoes, tamarind juice (1/2 teaspoon), some Sambhar Powder (4 tablespoons), little salt. Saute on medium heat until tomatoes…